2012-12-25〜
東京にあるケーキ屋ビルソンローラーズです^^ bilson rollers is cake shop in Tokyo Japan♪ ケーキ屋さんのケーキ作りを配信中♪ ご自宅で作る場合、パティシエのテクニックをマネして作ってみてね。 もっと基礎をしっかり学びたい方は、オンラインでケーキ作りを学べる「12週間オンライン製菓学校」もやっています。詳しい説明はリンクの動画を見てねー！ 動画を見て「いいね」と感じたら👍評価もお願いします♪ そして、あなたのSNSでお気に入りの動画をシェアをしていただけ
現在データ収集中のため、表示できません
{"2026-03-01":{"user_name":"D-BwiuGRskrJCjmcH1VVBA","fav_cnt":315000,"channel_view_cnt":436,"view_cnt":102110864,"rate":"0.00000000"}}
{"2026-03-19":{"youtube_id":"y5ex2c_CD2o","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=y5ex2c_CD2o","img_url":"https://i2.ytimg.com/vi/y5ex2c_CD2o/default.jpg","subject":"桜葉の塩気が香る抹茶シフォンケーキの作り方 サラダ油不使用で濃厚♪","body":"今回は桜の葉の塩漬けをアクセントに使った抹茶シフォンケーキを作りました♪ ほのかな塩気と桜の後味が春を感じさせる日本らしいケーキが誕生！ シフォンケーキは一般的","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-03-19 21:01:53","reg_date":"2026-03-19","update_ts":"2026-03-19 23:19:14","view_cnt":"1322","fav_cnt":"0","comment_cnt":"0","rate_cnt":"58","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2026-02-26":{"youtube_id":"-t_r86LfsiE","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=-t_r86LfsiE","img_url":"https://i2.ytimg.com/vi/-t_r86LfsiE/default.jpg","subject":"日本一食べづらいケーキ！ふわふわもっちりな桜ケーキの制作過程＆試食したら超美味しかった♪","body":"桜の季節を表現した新作ケーキを作りました！ 最初に言っておくと“超食べづらい”ケーキが完成笑 桜を見ながら食べたいケーキ、ふわふわ、もっちり、 そして、試食して","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-02-26 21:00:00","reg_date":"2026-02-26","update_ts":"2026-02-27 15:38:08","view_cnt":"2273","fav_cnt":"0","comment_cnt":"0","rate_cnt":"58","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2026-02-17":{"youtube_id":"65ZXF_ERZgI","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=65ZXF_ERZgI","img_url":"https://i3.ytimg.com/vi/65ZXF_ERZgI/default.jpg","subject":"【LIVE】Holiday Rush! 🍰 イベント当日のケーキ屋密着！パティシエの仕事風景 Inside a Busy Pastry Ki","body":"ケーキ屋さんには特に忙しいイベント日があります。 パティシエの普段の仕事も美しいですが、 さらにスピーディーかつ正確に動かないと 間に合わないくらいハード","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-02-17 15:22:40","reg_date":"2026-02-17","update_ts":"2026-03-03 19:25:31","view_cnt":"2148","fav_cnt":"0","comment_cnt":"0","rate_cnt":"54","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2026-02-05":{"youtube_id":"ECGfeKgNMIo","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=ECGfeKgNMIo","img_url":"https://i2.ytimg.com/vi/ECGfeKgNMIo/default.jpg","subject":"Valentine Chocolate Live 密着24時！バレンタインチョコをひたすら作るケーキ屋さんThe Making of Val","body":"密着24時！ケーキ屋ビルソンローラーズのバレンタインチョコレート商品やチョコレートケーキ作りを特集しました♪ バレンタイン限定チョコレートロールケーキ、生チョ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-02-05 15:37:12","reg_date":"2026-02-05","update_ts":"2026-02-06 23:01:29","view_cnt":"3054","fav_cnt":"0","comment_cnt":"0","rate_cnt":"66","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2026-02-01":{"youtube_id":"Lp3zGvuNnO0","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=Lp3zGvuNnO0","img_url":"https://i1.ytimg.com/vi/Lp3zGvuNnO0/default.jpg","subject":"【田舎からの贈り物】スイートポテトと林檎のタルトの作り方 ケーキ屋さんの小技あり♪","body":"今回は実家が農家をしてまして、いただいた自家栽培のサツマイモと 青森の親戚が送ってくれた青森林檎を贅沢に使ったタルトを作りました^^ はじめて作るのですが、サツ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-02-01 21:00:41","reg_date":"2026-02-01","update_ts":"2026-02-02 13:58:56","view_cnt":"1364","fav_cnt":"0","comment_cnt":"0","rate_cnt":"48","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2026-01-30":{"youtube_id":"Xbyog9j1TCs","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=Xbyog9j1TCs","img_url":"https://i1.ytimg.com/vi/Xbyog9j1TCs/default.jpg","subject":"Tokyo Chocolate Cake LIVE 密着24時！チョコの香りに包まれるケーキ屋さんのチョコケーキ作り Chocolate H","body":"密着24時！ケーキ屋ビルソンローラーズのチョコレートケーキ作りを特集しました♪ ショコラキャラメル、大人のチョコレートケーキ、フォレノワール、きなこチョコレー","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-01-30 18:05:19","reg_date":"2026-01-30","update_ts":"2026-02-01 11:44:23","view_cnt":"8770","fav_cnt":"0","comment_cnt":"0","rate_cnt":"128","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2026-01-27":{"youtube_id":"1tzwLrQZugQ","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=1tzwLrQZugQ","img_url":"https://i2.ytimg.com/vi/1tzwLrQZugQ/default.jpg","subject":"密着24時！型を使わず自由な大きさで作る苺とチョコのオペラケーキ作り方 巨大仕込み編","body":"今回はオペラケーキを作るのですが、定番のコーヒー味ではありません。 お子様でも食べられる苺味のオペラケーキを作りました。 お酒も不使用で万人ウケするケーキです！","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-01-27 21:00:08","reg_date":"2026-01-27","update_ts":"2026-01-27 23:34:50","view_cnt":"4088","fav_cnt":"0","comment_cnt":"0","rate_cnt":"111","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2026-01-23":{"youtube_id":"zXDICwbuVwE","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=zXDICwbuVwE","img_url":"https://i3.ytimg.com/vi/zXDICwbuVwE/default.jpg","subject":"Tokyo Cake Shop LIVE 密着24時！ケーキ屋さんのケーキ作り風景","body":"■オンラインショップはこちら https://bilsonroll.base.shop/ ■趣味でケーキ作りしてる人がプロレベルになった ↓ ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-01-23 16:53:14","reg_date":"2026-01-23","update_ts":"2026-01-24 22:16:24","view_cnt":"3550","fav_cnt":"0","comment_cnt":"0","rate_cnt":"63","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2026-01-17":{"youtube_id":"2xk4ZcXc5n0","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=2xk4ZcXc5n0","img_url":"https://i3.ytimg.com/vi/2xk4ZcXc5n0/default.jpg","subject":"品が漂う♪ロイヤルミルクティー生チョコの作り方","body":"今回はバレンタイン商品として売り出す2026年の新作生チョコ！ ケーキ屋さんが作る紅茶味の生チョコです^^ パティシエの技術を使い、でも簡単に作れる生チョコにな","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-01-17 21:00:06","reg_date":"2026-01-17","update_ts":"2026-01-17 22:30:44","view_cnt":"2788","fav_cnt":"0","comment_cnt":"0","rate_cnt":"87","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2026-01-03":{"youtube_id":"2WCcV4XcN_M","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=2WCcV4XcN_M","img_url":"https://i3.ytimg.com/vi/2WCcV4XcN_M/default.jpg","subject":"密着24時！ケーキ屋のクリスマスまでの繁忙期シーズンをわずか3人でまわすスーパーパティシエ達のケーキ作り♪地元客に愛される小さなケーキ屋の2","body":"ビルソンローラーズは小さなケーキ屋ですが、3 人の才能のあるパティシエのおかげで、クリスマスまでの繁忙期を乗り切ることができます。 9月から12月までの活動をま","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2026-01-03 20:00:05","reg_date":"2026-01-03","update_ts":"2026-01-03 22:58:30","view_cnt":"4414","fav_cnt":"0","comment_cnt":"0","rate_cnt":"67","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-12-27":{"youtube_id":"Z_7DrBtC-IQ","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=Z_7DrBtC-IQ","img_url":"https://i3.ytimg.com/vi/Z_7DrBtC-IQ/default.jpg","subject":"密着24時！ケーキ屋さんの怒涛の記録クリスマス2025 チームで繋ぐ、愛をこめたケーキ作り♪","body":"2025年のクリスマスが終わりましたね^^ クリスマスケーキは食べましたか？？ それでは、ビルソンローラーズの クリスマスケーキの仕込みと当日の様子をゆるりとご","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-12-27 21:01:16","reg_date":"2025-12-27","update_ts":"2025-12-28 22:18:58","view_cnt":"14605","fav_cnt":"0","comment_cnt":"0","rate_cnt":"184","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-12-26":{"youtube_id":"gc-jXw_cUqQ","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=gc-jXw_cUqQ","img_url":"https://i4.ytimg.com/vi/gc-jXw_cUqQ/default.jpg","subject":"【参加者募集】冬季ケーキ教室開催します！一緒にケーキ作りましょう♪","body":"▼ケーキ教室各回のお申込みはこちら https://bilson.blog.fc2.com/blog-entry-646.html ■お店まで来れない方はオン","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-12-26 21:01:24","reg_date":"2025-12-26","update_ts":"2025-12-26 21:58:28","view_cnt":"880","fav_cnt":"0","comment_cnt":"0","rate_cnt":"22","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-12-16":{"youtube_id":"PVsYDctU6_g","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=PVsYDctU6_g","img_url":"https://i1.ytimg.com/vi/PVsYDctU6_g/default.jpg","subject":"密着24時！ケーキ屋さんの技術が光るパリブレストの作り方 クリスマスリースに見立てたケーキ編","body":"今回は久しぶりにパリブレストを作りました^^ シュー生地を使ったフランス菓子で濃厚なクリームが絶品です。 細かなこだわりが詰め込まれたフランスのスイーツを堪能で","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-12-16 21:00:48","reg_date":"2025-12-16","update_ts":"2025-12-16 22:05:31","view_cnt":"2441","fav_cnt":"0","comment_cnt":"0","rate_cnt":"69","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-11-25":{"youtube_id":"hL4Z3yEO3Ls","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=hL4Z3yEO3Ls","img_url":"https://i1.ytimg.com/vi/hL4Z3yEO3Ls/default.jpg","subject":"2025クリスマスケーキ紹介♪どれが食べたいですか？","body":"2025年のクリスマスケーキはこちらです！ 6年ぶりのパリブレストは生キャラメルをアクセントに追加して濃厚さが増しました^^ 苺と生クリームの定番から、苺をたく","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-11-25 21:01:24","reg_date":"2025-11-25","update_ts":"2025-11-27 07:55:41","view_cnt":"4998","fav_cnt":"0","comment_cnt":"0","rate_cnt":"113","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-11-22":{"youtube_id":"fKs3rVK9sRo","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=fKs3rVK9sRo","img_url":"https://i3.ytimg.com/vi/fKs3rVK9sRo/default.jpg","subject":"ケーキ屋さんのキャロットケーキの作り方 アメリカの感謝祭の味を日本人に食べやすい味にアレンジしてみた","body":"今回はアメリカの感謝祭で食べられてるキャロットケーキを日本人に食べやすい味に進化させてみました^^ キャロットケーキのもっちり感とトッピングした軽めのチーズクリ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-11-22 21:01:22","reg_date":"2025-11-22","update_ts":"2025-11-24 15:01:04","view_cnt":"2066","fav_cnt":"0","comment_cnt":"0","rate_cnt":"82","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-11-19":{"youtube_id":"rsRRhjAL1oo","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=rsRRhjAL1oo","img_url":"https://i3.ytimg.com/vi/rsRRhjAL1oo/default.jpg","subject":"【緊急】お知らせ","body":"ビルソンローラーズの動画をご覧いただきありがとうございます！ ▼感謝祭の詳細はこちら https://bilson.blog.fc2.com/blog-ent","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-11-19 21:01:51","reg_date":"2025-11-19","update_ts":"2025-11-20 13:42:35","view_cnt":"1797","fav_cnt":"0","comment_cnt":"0","rate_cnt":"42","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-10-24":{"youtube_id":"8R-Sq73VxhI","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=8R-Sq73VxhI","img_url":"https://i1.ytimg.com/vi/8R-Sq73VxhI/default.jpg","subject":"密着24時！ケーキ屋さんが作る超濃厚とろけるショコラ・キャラメル・プリンの作り方 秋冬シーズンスイーツ♪","body":"秋冬におすすめなショコラキャラメルプリンが出来ました♪ 濃い～ケーキが好きな人はぜひチェックを！ ビルソンローラーズでは期間限定で販売します^^ レシピは↓に","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-10-24 21:00:14","reg_date":"2025-10-24","update_ts":"2025-10-26 23:34:49","view_cnt":"2743","fav_cnt":"0","comment_cnt":"0","rate_cnt":"92","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-09-20":{"youtube_id":"P5MRq9Pa814","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=P5MRq9Pa814","img_url":"https://i1.ytimg.com/vi/P5MRq9Pa814/default.jpg","subject":"【短縮版】ケーキ屋さんの“ずんだ餅”を洋菓子にアレンジした巨大ケーキ作り仕事風景","body":"▼完全版はこちら 密着24時！ずんだ餅がフランス菓子と融合！？熟練ケーキ職人が和と洋コラボケーキを完全オリジナルで作る仕事風景 https://youtu.be","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-09-20 21:00:43","reg_date":"2025-09-20","update_ts":"2025-09-21 11:11:21","view_cnt":"1156","fav_cnt":"0","comment_cnt":"0","rate_cnt":"51","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-09-10":{"youtube_id":"L755IAVBlXY","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=L755IAVBlXY","img_url":"https://i1.ytimg.com/vi/L755IAVBlXY/default.jpg","subject":"密着24時！ずんだ餅がフランス菓子と融合！？熟練ケーキ職人が和と洋コラボケーキを完全オリジナルで作る仕事風景 巨大カードル仕込み編","body":"今回は宮城県の郷土菓子「ずんだ餅」をケーキにしてみました！ 餅の部分はどうするのか？動画でご覧ください！ レシピは↓下に記載してます^^ ■オンラインショップ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-09-10 21:00:06","reg_date":"2025-09-10","update_ts":"2025-09-10 22:17:12","view_cnt":"4558","fav_cnt":"0","comment_cnt":"0","rate_cnt":"121","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-08-22":{"youtube_id":"qR65Ix12Y1M","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=qR65Ix12Y1M","img_url":"https://i2.ytimg.com/vi/qR65Ix12Y1M/default.jpg","subject":"2つの簡単オレンジ・カタラーナの作り方★冷凍して食べる超濃厚ブリュレアイスケーキの魅力","body":"冷凍して食べちゃうケーキが登場！冷んやりして夏に美味しく食べるならカタラーナがオススメです^^ 今回ビルソンローラーズではオレンジゼストとタイムをアクセントに加","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-08-22 21:01:41","reg_date":"2025-08-22","update_ts":"2025-08-23 20:10:52","view_cnt":"1969","fav_cnt":"0","comment_cnt":"0","rate_cnt":"83","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-08-17":{"youtube_id":"eOtr2_b2SXw","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=eOtr2_b2SXw","img_url":"https://i2.ytimg.com/vi/eOtr2_b2SXw/default.jpg","subject":"ケーキ屋さんが作るオーブン不使用！超かんたん濃厚レアチーズケーキの作り方 「これが最速で美味しい編」","body":"オーブンも使わず、ゼラチンも使わず、本当に簡単に作れるレアチーズケーキをケーキ屋さんが解説！正直お店で売れる美味しさのレアチーズケーキが出来ました^^ ぜひ作っ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-08-17 21:01:05","reg_date":"2025-08-17","update_ts":"2025-08-17 21:55:52","view_cnt":"1194","fav_cnt":"0","comment_cnt":"0","rate_cnt":"66","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-07-25":{"youtube_id":"f-Md4w_Kv6s","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=f-Md4w_Kv6s","img_url":"https://i3.ytimg.com/vi/f-Md4w_Kv6s/default.jpg","subject":"密着24時！ケーキ屋の春夏シーズンをこの道35年以上の熟練ケーキ職人が魅せる♪地元客に愛される小さなケーキ屋のケーキ作りの秘密：総集編","body":"今回は密着24時シリーズ！ 小さなケーキ屋のビルソンローラーズ、春夏シーズンをベテランパティシエ2人の技術と経験で生み出された新作ケーキたちが登場する総集編！ ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-07-25 21:01:14","reg_date":"2025-07-25","update_ts":"2025-07-26 16:15:37","view_cnt":"3919","fav_cnt":"0","comment_cnt":"0","rate_cnt":"80","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-07-09":{"youtube_id":"qcfy6MKFfrw","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=qcfy6MKFfrw","img_url":"https://i2.ytimg.com/vi/qcfy6MKFfrw/default.jpg","subject":"密着24時！ケーキ屋さんの真夏のフルーツタルトの作り方 全部手作りするジャム、タルト、アパレイユ、イタリアンメレンゲの仕事風景","body":"真夏に美味しく食べたい一風変わったフルーツタルトを作りました！ ケーキ屋さんの技術を駆使して全部手作りしています(;^_^A ブルーベリージャム、タルト生地、ア","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-07-09 00:01:34","reg_date":"2025-07-09","update_ts":"2025-07-09 02:31:26","view_cnt":"6232","fav_cnt":"0","comment_cnt":"0","rate_cnt":"155","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-06-27":{"youtube_id":"8yyrsxtW0UA","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=8yyrsxtW0UA","img_url":"https://i1.ytimg.com/vi/8yyrsxtW0UA/default.jpg","subject":"夏限定のうれしいお知らせ！","body":"▼ケーキ教室各回のお申込みはこちら https://bilson.blog.fc2.com/blog-entry-629.html ■オンラインショップはこ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-06-27 21:00:17","reg_date":"2025-06-27","update_ts":"2025-06-28 07:46:55","view_cnt":"776","fav_cnt":"0","comment_cnt":"0","rate_cnt":"33","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-06-14":{"youtube_id":"WWGx5_kfUsY","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=WWGx5_kfUsY","img_url":"https://i4.ytimg.com/vi/WWGx5_kfUsY/default.jpg","subject":"フルーツたっぷり盛り♪オシャレ2段生デコレーションケーキの作り方 ナッペ\u0026生クリーム絞り方","body":"旬のフルーツをふんだんに盛り付けた2段生デコレーションケーキを作りました！ナッペと生クリーム絞りとフルーツの盛り付けを気楽にご覧ください^^ ■オンラインショ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-06-14 21:00:53","reg_date":"2025-06-14","update_ts":"2025-06-14 23:03:22","view_cnt":"4079","fav_cnt":"0","comment_cnt":"0","rate_cnt":"81","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-06-02":{"youtube_id":"IwmCFWzNGJQ","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=IwmCFWzNGJQ","img_url":"https://i2.ytimg.com/vi/IwmCFWzNGJQ/default.jpg","subject":"魅惑の「とろけるフラン」完全攻略！〜余ったカスタードクリームで作る失敗しない神レシピ〜","body":"フランスの街角で愛される伝統菓子「フラン」。今回は、とろけるような滑らかな食感がたまらない「とろけるフラン」の作り方を徹底解説します。そして、このレシピの最大の","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-06-02 21:00:36","reg_date":"2025-06-02","update_ts":"2025-06-03 00:21:09","view_cnt":"7926","fav_cnt":"0","comment_cnt":"0","rate_cnt":"165","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-05-16":{"youtube_id":"6Fh7esPie8A","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=6Fh7esPie8A","img_url":"https://i3.ytimg.com/vi/6Fh7esPie8A/default.jpg","subject":"密着24時！ケーキ屋さんの3種の柑橘フルーツタルトの作り方 甘み、酸味、苦みのいいとこ取りした柑橘タルト革命♪","body":"すこし汗ばむ陽射しが初夏の訪れを教えてくれるこの頃… そんな季節にぴったりな3種の柑橘タルトが完成♪ テーマは「三種の柑橘革命」 このタルト、とにかくバラン","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-05-16 21:00:11","reg_date":"2025-05-16","update_ts":"2025-05-16 21:39:43","view_cnt":"5574","fav_cnt":"0","comment_cnt":"0","rate_cnt":"115","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-05-01":{"youtube_id":"vMkSVtkzIZE","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=vMkSVtkzIZE","img_url":"https://i3.ytimg.com/vi/vMkSVtkzIZE/default.jpg","subject":"濃厚すぎ注意！ピスタチオの極みスイーツ『デリス・ピスターシュ』をケーキ屋が本気で作ってみた ピスタチオケーキの作り方","body":"ピスタチオ好きに贈る、濃厚な極上スイーツ『デリス・ピスターシュ』を本気で作りました！ 香ばしいナッツとチョコレートのアーモンド生地に...","genre_name":"","japan_flag":"0","tags":"","sec":"2452","reg_ts":"2025-05-01 21:01:35","reg_date":"2025-05-01","update_ts":"2025-05-02 08:31:54","view_cnt":"4242","fav_cnt":"0","comment_cnt":"0","rate_cnt":"97","rate":"0.00000000","rate_max":"0","rate_min":"0"},"2025-04-24":{"youtube_id":"gRU9Nzhnv60","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=gRU9Nzhnv60","img_url":"https://i4.ytimg.com/vi/gRU9Nzhnv60/default.jpg","subject":"【告白】ケーキ屋さんに本気で好きなケーキは何か聞いてみた | パティシエが買うケーキ、プレゼントするケーキは何？","body":"ビルソンローラーズのスタッフに本気で好きなケーキは何か聞いてみました。パティシエがお金を出して買うケーキ、プレゼントするケーキはどんなケーキかインタビュー！ ","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-04-24 21:01:21","reg_date":"2025-04-24","update_ts":"2025-04-25 20:34:01","view_cnt":"1376","fav_cnt":"0","comment_cnt":"0","rate_cnt":"55","rate":"5.00000000","rate_max":"5","rate_min":"1"},"2025-03-30":{"youtube_id":"zwgvJg_a3UI","user_name":"D-BwiuGRskrJCjmcH1VVBA","yt_id":"D-BwiuGRskrJCjmcH1VVBA","url":"https://www.youtube.com/watch?v=zwgvJg_a3UI","img_url":"https://i3.ytimg.com/vi/zwgvJg_a3UI/default.jpg","subject":"密着24時！ケーキ屋の繁忙期シーズンをわずか3人でまわすスーパーパティシエ達♪地元客に愛される小さなケーキ屋のケーキ作りの秘密","body":"今回は密着24時シリーズ！ 小さなケーキ屋のビルソンローラーズですが、繁忙期シーズンの冬場を3人のスーパーパティシエ達の活躍でお店をまわしています！ 12月のク","genre_name":"","japan_flag":"0","tags":"","sec":"0","reg_ts":"2025-03-30 21:01:20","reg_date":"2025-03-30","update_ts":"2025-03-31 04:04:52","view_cnt":"37070","fav_cnt":"0","comment_cnt":"0","rate_cnt":"384","rate":"5.00000000","rate_max":"5","rate_min":"1"}}
動画一覧
品が漂う♪ロイヤルミルクティー生チョコの作り方
今回はバレンタイン商品として売り出す2026年の新作生チョコ！ ケーキ屋さんが作る紅茶味の生チョコです^^ パティシエの技術を使い、でも簡単に作れる生チョコにな
2026-01-17
2788回視聴
【緊急】お知らせ
ビルソンローラーズの動画をご覧いただきありがとうございます！ ▼感謝祭の詳細はこちら https://bilson.blog.fc2.com/blog-ent
2025-11-19
1797回視聴
夏限定のうれしいお知らせ！
▼ケーキ教室各回のお申込みはこちら https://bilson.blog.fc2.com/blog-entry-629.html ■オンラインショップはこ
2025-06-27
776回視聴
